Haşiroğlu

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Hasiroglu Food is home to the world's largest tarhana (sundried food made of tomato, flour and some herbs) facility, which has been producing at international standards since 1985. Our brand, which stands out with its quality products and strong production capacity, has maintained its leading position in the sector for many years.

Hasiroglu Food's success story has been crowned with awards. Our brand, which has prestigious certificates such as ITQI Superior Taste Award, FDA, Halal, ISO 9001, ISO 22000, ISO 14001, ISO 45001, has documented its product quality and production processes at international standards. In this way, we reinforce our commitment to providing the highest quality products to our customers.

Hasiroglu Food cooperates with many chain markets and exclusive sales points throughout Turkey to deliver its products to consumers. It also has an impressive presence abroad, exporting to 17 countries on four continents. This international success has proven the reliability and quality of our brand on a global scale.


Hasiroglu Food stands out not only with its delicious and nutritious products, but also with its sustainability and environmentally friendly production approach. In this context, it has obtained ISO 14001 certification, which meets various environmental standards, and has documented its commitment to occupational health and safety in its production facilities with ISO 45001.

As Hasiroglu Food, we prioritize customer satisfaction by combining traditional flavors with modern production techniques. We act with the mission of offering the best to your tables by combining quality, taste and health in each of our products.

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