Atlı Gurme cowpea is carefully followed in the process it goes through, starting from the field and reaching your table. Atlı Gurme prioritizes the environment and people by adhering to transparent production and good agricultural practices.
Since cowpea can be stored for a long time in terms of storage methods, it is a healthy and practical dry legume alternative for consumers. Another reason behind the preference for cowpea is that the number of recipes to be made with domestic cowpea is quite high. The most popular recipe made with cowpea, which is one of the dry legumes that comes to mind when it comes to delicious and practical recipes, is the dried cowpea salad.
Vitamins and proteins, which are abundant in cowpea, become more beneficial when combined with salad. The benefits of dried cowpea are not just these. It is also beneficial against high blood pressure, sugar, and bad cholesterol, which are the most common diseases in our age. You can easily order Atlı Gurme products, which have ISO 9001, ISO 10002, ISO 14001, ISO 22000, OHSAS 18001, and Halal Food certificates, from our website on neyivar.com and prepare healthy and delicious meals for your loved ones.
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