Add a unique tangy flavor to your dishes with natural sumac. Sumac is produced using homemade and natural methods, providing a burst of fresh, zesty aroma in every drop.
Ingredients: Sumac
Nutritional Values (per 100 gr):
- Energy: 320 kj / 76 kcal
- Fat: 0.2 gr
- Carbohydrates: 16.3 gr
- Protein: 1.9 gr
- Fiber: 14.5 gr
- Salt: 0 gr
Storage Instructions: Keep the product in a cool, dry, and odor-free place. Seal tightly to preserve its aroma for an extended period.
Shelf Life: 1 Year
Sumac is an indispensable spice in Mediterranean cuisine. When added to your dishes, it imparts a mildly tangy and refreshing flavor. Natural and homemade sumac is ready to adorn your tables, serving as the epitome of flavor and quality.
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