Pumpkin noodles, prepared without any additives, are delivered to the consumers after being packaged under superior hygiene conditions at Atlı Gurme's state-of-the-art facilities in Thrace. It contains village products such as flour, milk and eggs in pumpkin noodles, all of which are purchased from village producers in the villages of Thrace and carefully prepared by the women of the village. Recipes that can be made with Horse Gourmet pumpkin noodles;
Pumpkin noodle pilaf, pumpkin noodle soup, pumpkin noodle salad, baked pumpkin noodles…
Atlı Gurme pumpkin home noodles will play an important role in the development of your family and children in terms of nutritional values and benefits. While Atlı Gurme delivers its products, which it produces in accordance with superior hygiene conditions in its modern facilities in the Thrace region, to its consumers, it values people and the environment by using agricultural methods that are harmless to nature and making its products with care in a transparent manner.
Enlarging its product range day by day, Atlı Gurme offers basic food products such as bulgur, beans, baldo and Osmancık rice and lentil varieties; brings it together with consumers in a harmless, reliable and healthy way to nature.
You can order Atlı gourmet products, which have ISO 9001, ISO 10002, ISO 14001, ISO 22000, OHSAS 18001 and Halal Food certificates, from Neyivar.com and prepare your tables with delicious products.
Delicious Pumpkin Noodle Rice Recipe
Necessary materials;
Atlı Gurme Pumpkin Noodles
3 tablespoons of olive oil
Boiling water
Salt
Pumpkin Noodle Cooking Tip:
Put 3 tablespoons of olive oil in the pot, and when the oil heats up, add the pumpkin noodles. When the noodles start to turn pink, add boiling water and salt as it takes. When the noodles are cooked, the bottom of the stove is turned off and served hot. Enjoy your meal.
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