Fine Bulghur 1 Kg

Atlı Gurme's production facilities in Trakya produce fine bulghur and package it under superior hygiene conditions to offer it to you.

Fine bulghur is produced in our country's Gaziantep province, which is the center of bulgur production. Fine bulghur, which is an essential part of tables, has high nutritional value in terms of protein and fiber. It contains all B vitamins except B12 and magnesium. Atlı Gurme, which produces domestically, prefers good agricultural practices by making traditional and transparent production during yellow lentil production stages. The calorie content of fine bulghur is approximately 335 per 100 grams.

Recipes that can be made with Atlı Gurme fine bulghur include kısır, fellah köfte, and green lentil köfte.

Atlı Gurme delivers quality and reasonable prices together to tables by producing dried legume products grown in the fertile lands of Trakya and Anatolia and homemade jams in a completely natural way.

Atlı Gurme has ISO 9001, ISO 10002, ISO 14001, ISO 22000, OHSAS 18001, and Halal Food certificates.