Duration: 3 days in winter, 2 days in summer
Suggestion: Slightly warm the baklava bought in winter before eating it.
Storage Conditions: Store in a cool and moisture-free environment.
Note: Since we use natural sugar in our products, there may be crystallization.
Ingredients: Flour, Egg, Starch, Sugar, Pistachio, Clarified Butter.
It Does Not Contain Any Preservatives and Additives.