One of the standout features of Antakya Coffee is the meticulous process that carefully selects and processes coffee beans. The ground coffee beans undergo meticulous treatment at every stage. The unique flavor obtained through traditional production methods is exclusive to the Antakya region and is incomparable worldwide.
Antakya Coffee stands out with its intense aroma and distinctive flavor, making it a favorite among coffee connoisseurs. The coffee, once ground, is stored in special glass jars to maintain its freshness. This method ensures that each cup of Antakya Coffee presents you with this remarkable heritage.
Ingredients: Ground Coffee Beans
How to Store: To preserve the freshness of Antakya Coffee for an extended period, store it away from sunlight in a cool, odorless place.
Shelf Life: 1 Year
Antakya Coffee offers an experience beyond a simple beverage. Its taste leaves an unforgettable impression on your palate and proudly acknowledges its status as the precursor to Turkish coffee. Each cup brings together centuries of tradition and the unique flavors of Antakya. Discover this taste and immerse yourself in the enchanting world of Antakya Coffee.
