Atlı Gurme produces natural dried legume products and homemade jams grown in the fertile lands of Thrace and Anatolia, delivering quality and affordable prices to consumers. Organic cherry jam contains 277 calories, 67.08 grams of carbohydrates, 0.33 grams of protein, 0.15 grams of fat, and 0.38 grams of fiber per 100 grams. The endless benefits of cherry jam include regulating the digestive system, being protective against Parkinson's disease, and being beneficial for heart health. Atlı Gurme's cherry jam can be used in many sweet recipes such as cherry jam cheesecake, cherry jam cookies, and tarts.
Atlı Gurme values human and environmental well-being by using harmless agricultural methods and producing products transparently with great care in their modern facilities in the Thrace region. The product range of Atlı Gurme is expanding every day, bringing basic food products such as bulgur, beans, Baldo and Osmancık rice, and lentils to consumers in a harmless, reliable, and healthy manner.
You can prepare delicious meals using Atlı Gurme products with confidence, as they have ISO 9001, ISO 10002, ISO 14001, ISO 22000, OHSAS 18001, and Halal Food certifications. You can order Atlı Gurme products from Neyivar.com and enjoy tasty meals at your table.
Natural and Delicious: Atlı Gurme Sour Cherry Jam 350 Gr
Atlı Gurme Sour Cherry Jam 350 Gr is carefully prepared from fresh, ripe cherries. Free from additives and with natural sweetness, it brings flavor and health to your breakfast table.
Practical for Breakfast and Desserts
This jam can be spread on bread or used in desserts, cakes, and milk-based sweets. Atlı Gurme Sour Cherry Jam provides a delightful experience with its natural and additive-free content.
Healthy and Additive-Free
Free from preservatives and additives, Atlı Gurme jams are hygienically packaged to maintain freshness and natural flavor.
Trusted by neyivar.com
For a natural, healthy, and delicious jam, Atlı Gurme Sour Cherry Jam 350 Gr is ideal. Order now from neyivar.com and bring the authentic taste of Anatolian fruits to your table.
