Dibek Coffee 250 Gr

Tahmis Dibek Coffee Recipe

Pour one teaspoon of Tahmis Dibek Coffee per cup.
Add one cup of water to your coffee pot for one cup.
Add the desired amount of sugar and leave the coffee pot on the stove on a low fire.
Mix Tahmis Coffee lightly, when the coffee starts to foam, divide the foam into each cup equally.
After the remaining Tahmis coffee in the coffee pot has boiled one more time, distribute it to the cups.
Tahmis Coffee with plenty of foam Your Dibek Coffee is ready. Bon Appetit.

Ingredients: Medium Roasted Turkish Coffee, Ground Arabica Beans