Ottoman Coffee Recipe
Pour a teaspoon of Tahmis Ottoman Coffee into a cup.
Add one cup of water to your coffee pot for one cup.
Add the desired amount of sugar and leave the coffee pot on the stove on a low fire.
Mix Tahmis Coffee lightly, when the coffee starts to foam, divide the foam into each cup equally.
After the remaining Tahmis coffee in the coffee pot has boiled one more time, distribute it to the cups.
Rich foamy Tahmis Coffee Your Ottoman Coffee is ready. Bon Appetit…
Ingredients: Ground Carob, Sahlep, Cream, Dry Coffee, Menengic Coffee, Gum Mastic and Chocolate
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