What is Siyez Noodles?
Siyez noodles are a healthy type of pasta made from Siyez wheat.
Features of Siyez Noodles
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Low Gluten Content: Siyez wheat has a lower gluten content compared to modern wheat, making it suitable for those with gluten sensitivity.
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Nutritional Value: Siyez pasta is rich in fiber, vitamins, and minerals, containing essential nutrients such as vitamins B1, B2, and E.
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Whole Grain: Siyez wheat is classified as a whole grain, making it more nutritious.
Benefits of Siyez Noodles
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Digestive Health: The high fiber content supports the digestive system and improves gut health.
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Provides Energy: Due to its complex carbohydrates, it helps maintain energy levels for longer periods.
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Weight Management: Its low calorie count and high nutritional value can aid in weight management.
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Immune Support: The vitamins and minerals it contains help strengthen the immune system.
Devrekani Deva Siyez Pearl Pasta 400 Gr – Natural and Nutritious
Made from Kastamonu Siyez wheat flour, this pearl pasta is both natural and nutrient-rich. Prepared using traditional methods to preserve its flavor.
Healthy and Wholesome
Siyez flour provides protein and fiber, supporting digestion and offering a healthy alternative for soups, rice dishes, and more.
Versatile in Recipes
Ideal for soups, pilafs, hot dishes, and side recipes. Siyez Pearl Pasta adds both taste and nutrition to your meals.
Trust in neyivar.com
Devrekani Deva Siyez Pearl Pasta 400 Gr is available on neyivar.com, providing a natural and nutritious choice for your table.
