Product Description: Samandağ Hot Pepper Pickle is a must-try for those who seek the authentic fiery taste, made from hot peppers grown in the Samandağ district of Hatay. It adds an irresistible zest to dishes, enhancing their flavor with a genuine spicy kick.
Ingredients:
- Samandağ hot peppers (Capsicum annuum)
- Grape vinegar
- Water
- Lemon salt
- Salt
- Sugar
Storage: Store Samandağ Hot Pepper Pickle in a cool, dry place away from direct sunlight.
Shelf Life: 1 Year
Nutritional Information (per 100 g):
- Energy: 111 kJ / 27 kcal
- Fat: 1.0 g
- Carbohydrates: 1.2 g
- Protein: 0.8 g
- Dietary Fiber: 5.0 g
- Salt: 6.0 g
Samandağ Hot Pepper Pickle is a condiment made from carefully selected Samandağ hot peppers and natural ingredients. This pickle is the perfect choice for those who enjoy the true heat of spicy peppers. It not only enhances your meals with extra flavor but also offers a distinct and sharp spiciness.
Natural and Delicious: Samandag Hot Pepper Pickles
Samandag Hot Pepper Pickles 450 Gr is a traditional, natural, and additive-free pickle. Its unique flavor adds zest to any meal.
Production and Features
Prepared using homemade methods and natural fermentation. Free from additives and rich in flavor, making it a healthy choice.
Usage Suggestions
Serve with breakfasts, mezes, or alongside meals. Adds both taste and aroma to your dishes.
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