Atlı Gurme cold-pressed olive oil is collected from olive fields in the North Aegean during the early harvest period and produced by squeezing the olives at a maximum of 22 degrees using completely natural and traditional methods. Atlı Gurme natural extra virgin olive oil has 0.4% acidity and contains a high percentage of polyphenols.
The benefits of extra virgin olive oil, which we often use in meals, have been proven by experts. Atlı Gurme cold-pressed natural extra virgin olive oil is very healthy for both adults and children.
Extra virgin olive oil is heart-friendly, has a cleansing effect on the liver, lowers bad cholesterol, and accelerates metabolism. Therefore, it is also recommended by doctors.
Unfortunately, besides organic olive oils, there are also fake oils with additives in the extra virgin olive oil sector. To avoid these misconceptions, it is necessary to know the features by which you can distinguish genuine olive oil.
Some of the methods of understanding extra virgin olive oil are as follows:
If the olive oil freezes completely and crystallizes in the freezer, or if the olive oil dripped onto the warm water stays above, the olive oil is organic and of high quality. Another way to tell if olive oil is organic is to look at its smell. The scent of natural extra virgin olive oil is quite dominant and fruity.
Our cold-pressed olive oil, which has rich aromas from the fertile lands of the Aegean, can be used in both cold and hot recipes. You can easily order Atlı Gurme products from our website and prepare healthy and delicious meals for your loved ones.
