We have produced the world's first garlic jam. This innovative product is the result of an 11-month R&D collaboration with Kastamonu University. Remarkably, 98% of the minerals in garlic are preserved in the jam. The unique combination of sweet jam and garlic flavor creates a delightful and distinct taste experience.
Product Features:
- Taşköprü Garlic: Made using the renowned Taşköprü garlic.
- Suitable for All Ages: Can be consumed by all age groups.
- Long Shelf Life: Has a shelf life of two years.
- Rich in Compounds: Contains 33 types of sulfur compounds and 17 types of amino acids.
- Health Benefits: A unique source of health benefits due to its selenium content.
- Vitamin-Rich: Packed with vitamins A, B, and a high amount of vitamin C.
Detailed Description:
Garlic Jam is the world's first of its kind, developed through an intensive 11-month R&D project in collaboration with Kastamonu University. This jam is made using the famous Taşköprü garlic. By preserving 98% of the minerals from the garlic, this jam delivers all the benefits of garlic in a sweet, jam form.
Taşköprü Garlic: Known as one of Turkey's highest quality garlic varieties, Taşköprü garlic is the key ingredient in this jam. It is renowned for its distinctive aroma and high nutritional value.
Suitable for All Ages: Garlic Jam can be safely consumed by people of all ages. It is an ideal, nutritious option for both children and adults, providing a healthy snack or breakfast choice.
Long Shelf Life: This special jam retains its freshness and flavor for two years. Thanks to special packaging techniques, it maintains its quality even in long-term storage conditions.
Rich in Compounds: Garlic Jam contains 33 types of sulfur compounds and 17 types of amino acids. This rich content enhances the nutritional value of the jam and contributes to your health.
Health Benefits: With its selenium content, Garlic Jam is a unique source of health benefits. Selenium is a powerful antioxidant that supports the immune system and fights free radicals.
Vitamin-Rich: Packed with vitamins A, B, and a high amount of vitamin C, Garlic Jam is essential for overall health and a strong immune system. Vitamin C, in particular, protects against colds and supports skin health.
Consumption Suggestions:
- Breakfast: Spread on bread or mix with yogurt for a delicious breakfast.
- Snack: Enjoy as a healthy snack at any time of the day.
- Gourmet Recipes: Use to add a unique flavor to meat and vegetable dishes.
Garlic Jam is not only remarkable for its unique taste but also for its health benefits. It pairs well with both sweet and savory dishes, adding a new flavor and health boost to your meals. This product, which encapsulates the unique qualities of Taşköprü garlic, offers an exceptional experience by blending traditional flavors with modern interpretations.