Giresun Salted Hazelnut (50gr)

Giresun Tombul Hazelnut, which is considered to be the world's highest quality hazelnut, stands out with its unique flavour, aroma and quality. Thanks to the geographical indication registration, it is guaranteed that this unique product is grown only in and around Giresun and is produced in accordance with certain standards. Giresun Tombul Hazelnut, which has large grains, full filling and high oil content, offers a unique flavour experience both when consumed raw and when used in desserts, snacks and other recipes. 

Giresun Tombul Hazelnut Benefits Healthy Fats: It is rich in monounsaturated fatty acids (especially oleic acid). These fats help protect heart health. Protein: It is a source of vegetable protein. Especially important for vegetarians and vegans. Fibre: Regulates the digestive system, provides a feeling of satiety and supports intestinal health. Vitamin E: It is a powerful antioxidant. It protects cells from the harmful effects of free radicals, strengthens the immune system and contributes to skin health. Minerals: It contains minerals such as manganese, copper, magnesium, phosphorus, iron, zinc and potassium. These minerals are essential for bone health, nerve function, energy production and many other important body functions. B Vitamins: Contains B vitamins such as B1 (thiamine), B6 (pyridoxine) and folate. These vitamins are important for energy metabolism, nervous system health and cell growth. Antioxidants: Contains antioxidants such as phenolic compounds. These compounds protect cells from oxidative stress and may help reduce the risk of chronic disease.