Natural Extra Virgin Olive Oil produced from the unique geography of Geyikli and Ezine region.
Natural extra virgin olive oil obtained from early harvested green olives from centuries-old trees.
You should definitely try Natural Extra Virgin Olive Oil, which you will not miss from your breakfasts and becomes an inseparable duo with Ezine cheese.
0.5 lt glass bottle in the flavour from nature ...
Acid ratio: Max 0.5% dizem
Bon appetit.
Packaging boxes are for visual purposes.
Products are sent in vacuum packs suitable for long-lasting consumption prepared under hygienic conditions.
Early Harvest Extra Virgin Olive Oil 0.5 L is produced from the season’s first olives using the cold-press method, preserving its natural aroma and nutrients.
Its elegant glass bottle keeps the oil fresh while adding sophistication to your table. With its rich and fruity taste, it’s perfect for salads, breakfasts, and hot dishes. A premium choice for gourmet kitchens. Available at neyivar.com.
Usage Suggestions:
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Ideal for salads and cold appetizers
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Perfect for breakfast with fresh bread
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Enhances the flavor of hot dishes
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Complements gourmet plates perfectly
