Contains no additives.
Ingredients: Black Garlic
Recommended Use: Can be used in any dish, salad, or sauce containing garlic.
Storage: Store in a cool, dry place away from sunlight.
90g Head Black Garlic, produced through natural fermentation, is a unique superfood for those who prioritize a healthy diet. Black garlic, produced by fermenting regular white garlic for weeks under special conditions, develops a sweet and mild flavor without losing its intense aroma. This makes it easy to use in cooking and is easy on the stomach when consumed raw.
Black garlic is rich in antioxidants. It contains high levels of S-Allyl Cysteine and polyphenols. These powerful antioxidants support the immune system, protect the body against free radicals, and contribute to cell regeneration. Black garlic also supports cardiovascular health and helps balance metabolism when consumed regularly.
Black Garlic 90g can be enjoyed on its own as a snack or is ideal for adding a unique flavor to salads, sauces, and meat and vegetable dishes. Thanks to its fermented structure, it has a milder flavor than regular garlic and largely loses its pungent odor. This makes black garlic more palatable for both children and adults.
Produced without additives or preservatives, black garlic is a natural and safe choice for those who embrace a healthy lifestyle. Neyivar.com, which brings traditional foods to modern tables, aims to contribute to your health by bringing you natural products like Black Garlic 90g. By adding this unique flavor to your table, you can experience a food that both delights your palate and is full of healing.
